|
Caramelicious |
|
| CRUST 2 cups flour 1 cup brown sugar (packed) ˝ cup butter or margarine 1 cup coarsely chopped Wheat Nuts |
CARAMEL
LAYER 2/3 cup butter or margarine ˝ cup brown sugar (packed) 1 cup milk chocolate chips |
| Combine
all crust ingredients except Wheat Nuts and mix until crumbly. Press
into bottom of ungreased 9"x13' pan. Sprinkle Wheat Nuts evenly
over unbaked crust. |
|
| In
1-quart saucepan combine butter or margarine and brown sugar. Cook over
medium heat, stirring constantly, until mixture begins to boil. Boil for
1 minute, stirring constantly. Pour evenly over Wheat Nuts and crust. |
|
| Bake
at 350 degrees for 18 to 22 minutes or until caramel layer is bubbly.
Remove from oven. Immediately sprinkle with chips; allow to melt. Swirl
chips to create a marbled effect. Cool and cut into bars.
Makes 3 dozen. |
|
Purchase Wheat Nuts
| Copyright © 2000-2007 Hometown Favorites,
Inc. All Rights Reserved. Customer Service: (888) 694-2656 Fax: (757) 460-8859 Questions or comments please contact info07@hometownfavorites.com Site maintained by Webfoot.Net which can be contacted at webmaster@webfoot.net. |